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Revolutionary Advancements in Food-Grade Sodium Hyaluronate Production through Microbial Fermentation and Enzymatic Technology
Jan , 14 2025
In today's rapidly advancing technological era, Chinese factories and research institutions are driving significant changes in the field of food additives with unprecedented innovation. Notably, the c...
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Ascorbyl Palmitate: A High-Performance Antioxidant with Dual-Phase Protection and Thermal Stability
May , 23 2025
Ascorbyl Palmitate (AP), as an esterified product of vitamin C and palmitic acid, demonstrates exceptional antioxidant advantages due to its unique molecular structure: 1. Dual Antioxidant Mechanism...
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